Mr. Selfish and I had a lot of amazing food during this selfish year. It was incredibly hard to narrow it down but here’s our top 20 eats in no particular order:
Banh Mi in Hoi An
It cost under $1 USD for a deluxe Vietnamese sub (banh mi) at Tiem Banh Mi Phoung in Hoi An. Mr. Selfish was so obsessed with it that we ate over 10 banh mi during our five-day stay in Hoi An. We were able to identify about 10 ingredients in the banh mi, but we lost track after we hit the double digits. Needless to say, it was absolutely delicious.
Indian Food at Tayyabs in London
Tayyabs is located near White Chapel, which is close to Brick Lane in London. Although there is always a crazy line out the door, Tayyabs is completely worth it. It is by far the best Indian food we’ve ever had.
Sisig from Gerry’s Grill Near Manila
During our stay in the Philippines, Mr. Selfish and I became fixated on sisig, which is made from parts of pig’s head and liver, usually seasoned with calamansi (a type of lime) and chili peppers. It isn’t the best for you, but man, is it tasty! The best sisig was from Gerry’s Grill, which is near the Taal Volcano close to Manila.
The Selfish Years 